pretzel crusted caramel cookie bars

I’m so excited to tell you about caramel! I went to a pastry making class a few weeks ago with my mom where we learned how to make Gateau St. Honoré, a cake named for the French patron saint of bakers and pastry chefs.  Only the French would have a patron saint dedicated to making…

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blondies from a blondie

A recipe is always good when it starts with chocolate. Especially three kinds of chocolate. Most people think of blondies as brownie’s younger sister.  I disagree.  They are really more like cousins.  Yes, they are both baked and cut into bars, and they usually both contain chocolate, but that is where the similarities end. I…

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sunday sweets: brownies

I got a valentine in the mail from my grandmother yesterday complete with chocolate and a poem.  The poem was:  Roses are red, chocolate is edible, I hope your Heart’s Day is really incredible.  : ) In honor of the upcoming holiday, here is a nice bit of chocolatey goodness for your valentine.  These brownies…

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