plum & peach galette with cinnamon whipped cream

What’s easier than pie? Galette. Specifically this plum & peach galette with cinnamon whipped cream. There are so many things to love about this plum and peach galette. It looks impressive, but is so simple and easy, and showcases the sweet natural flavors of summer. The buttery, flakey crust comes together with just a few…

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5 Cookbooks I’m Loving this Summer

Do you ever get stuck in a meal planning rut? I try to find great seasonal recipes for our dinners, but by the end of the season I often feel like we’ve made the same recipes over and over again. Don’t get me wrong, I love most of these recipes (otherwise, why would I keep…

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DIY Instant Oatmeal

Keeping on theme with easy breakfasts for back-to-school (and really every day in between), these DIY instant oatmeal jars are the perfect healthy breakfasts that will keep you full until lunch. They take only minutes to prepare, cost less than individually packed instant oats, and allow you to control what other ingredients you add to…

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toast toppings, four ways

Each year as students head back to school, I find myself thinking about my own back to school memories. Some of the memories that stick out the most are the dreaded early morning wake-up calls and the bus and carpool rides that were always accompanied by a paper towel wrapped slice of toast. Toast has…

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august goals

August brings the backside of summer (yet, still the hottest temperatures), the back-to-school frenzy, and a rushed feeling all over social media and around town to fit all summer activities into the long days before the season ends. Another month into the summer also means another month into our time in Nashville and instead of…

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greek yogurt almond pound cake

Pound cake is a great Southern staple – an easy, simple, versatile dessert that can be dressed up and altered for each season. A simple slice of dense, delicious pound cake topped with homemade whipped cream and fresh fruit seems like the quintessential Southern summer treat, and this almond version takes it to the next…

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soft brown butter sugar cookies

Cookies are my favorite dessert to make. There are so many flavor possibilities, textures, and types of cookies, and, unlike with cakes, pies, and bars, you can bake only a few servings at a time or the whole batch. While pumpkin pie or peach cobbler are very seasonal, cookies cross all seasons and are always…

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guide to coffee shops in the triangle

Coffee shops are my happy place. I love the atmosphere, the creativity, and, of course, the drinks and treats. Will and I go on coffee shop dates more often than evening dates, and always aim to support our local coffee shops when we aren’t brewing our own caffeinated drinks at home. There are so many…

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july goals

Happy July! We’re officially halfway through 2019, and with our move and lots of changes last month, July and the second half of this year really feel like a turning point. Last month felt like both a whirlwind and a long ride. We experienced big changes and accomplished a lot, and I’m proud of both….

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s’mores rice krispie treats

Happy July! There are three types of desserts that always remind me of summer and the 4th of July – pie; anything red, white, and blue; and s’mores. Since I don’t have access to my own fire pit, I try to fit the s’mores flavor into any dessert I can this time of year. This…

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